webstower 
An exquisite bar full of energy and flavor.
Ingredients:
- 1 cup of coconut flakes
- 1 teaspoon of Greenergy Culinary Matcha
- 1 teaspoon of vanilla extract
- 1/2 cup of puffed quinoa
Preparation:
Process the matcha, coconut and vanilla extract until smooth. Add the quinoa. Press the mixture and refrigerate until cold. Cut and enjoy.