webstower 
An exquisite bar full of energy and flavor.
Ingredients:
- 300 grams of granola
- 50 grams of shredded coconut
- 1 tablespoon of whole cane sugar
- 1 ½ tablespoons of honey
- 1 tablespoon of Greenergy Culinary Matcha
- 4 tablespoons of chia seeds
Preparation:
Place the granola, shredded coconut, whole cane sugar and honey in a pot. Cook over low heat for a few minutes.
Remove from the heat and add the matcha and chia seeds. The mixture will turn a vibrant green.
Place the mixture in a 20 × 20 cm baking pan lined with parchment paper. Once it is lukewarm, press it down with your hands. Let cool to room temperature.
Once the mixture has cooled completely, cut into 8 bars and enjoy.